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What are your thoughts on building a 10 min food delivery app,where cloud kitchens are owned by us. (like Swish in Bangalore)

Planning to open a small Cloud kitchen Cafe Pan India with some very unique italian, chinese dishes it's a very healthy concept for dieticians , for proper weight loss management, doctors, especially for gym lovers because our food is prepared with

We’ve created a hyper-quick commerce solution: groceries delivered in 10 minutes via dark stores, fashion and electronics from local D2C stores with delivery by Repido and other partners within 60 minutes, and food delivered in 35 minutesfrom our clo

Cloud kitchens is just not a business ! it's both Food and technology! I provide Free answers to queries ! I don't charge for learning . I wish people who want to learn from the scratch should have a totally free tool or face to face talk with peop

It is so difficult to run a restaurant business. TGI Fridays filed for bankruptcy. A few days back I was in @Sidecar (the overhyped awarded bar in GK, Delhi) - it seemed like a dead place. It is so difficult to run a restaurant business and keep

Food aggregator platform of * Millet cafes  * Millet restaurants  * Millet cloud kitchens  * Millet homemade snacks  * Millet buffets in restaurants / hotels  * Millet food stalls  * Millet Street food vendors  * Look for the nearest food place  * O

Swiggy , Zomato and other online platforms are a business model. You open cloud kitchens and think you are a businessman , but you fall in a trap and realise you have become nothing but a vendor of Swiggy and Zomato. order cancellation- money cut X

How do small businesses connect with the big food delivery giants? In the ever-evolving food tech industry, platforms like Swiggy, Zomato, dominate the space. But for small-scale businesses, cloud kitchens, and startups looking to collaborate or int

Burger Singh has successfully Indianized the American burger, creating a unique niche in the market. Infusing traditional Indian flavors, Burger Singh has captivated a diverse customer base. A key strategy is the 𝐂𝐥𝐨𝐮𝐝 𝐊𝐢𝐭𝐜𝐡𝐞𝐧 𝐦𝐨𝐝𝐞𝐥

Join Us in Revolutionizing the Food Experience! 🌟 The food industry is evolving, and we’re building innovative concepts to deliver exceptional experiences. With a focus on cloud kitchens, we’re creating scalable, efficient models that cater to the