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Or do the opposite , get clean and hygiene food + low Commission + low rate ( rate on Zomato/ swiggy hyped). Let's talk and work on this ✨🔥💀

Would be difficult to generate profits. With delivery AOV is one of the key factor. How’ll you make money on a 100rs order? Without charging 30-50 on it for delivery.

Bro u need fassai licence to onboard a vendor in a food delivary app and most of the street food vendors doesnt have a fassai licence

Hmm... but shouldn't we try to push or enable for healthier options and habits/lifestyles? Also street foods are best when eaten on spot, like it's hot or crispy and fresh but all this home delivery in 20-30 mins would just make things cold or soggy na?

it will not work , many people have tried that and failed multiple times, for swiggy and zomato it hard to make money on AOV of 350-400, how will make money on AOV of 200. marking very higher.

and how will gain margin cut? items of rupees 15-20 50-100 ? 10 rupees per order ? delivery charge? maintenance? drop this idea dude

KiranaKart They are working on it

for practical perspective it's a very tough to survive but you want this then this needs a good marketing you convince customer to download the app and order from local street Vendor because if they place order with this app they need to pay less instead of main restaurants for example if customer pay 150 rs for 1 manchurian on zomato/swiggy(including all external fee) they in this app customer need to pay only 100 or 110 (including 60rs of manchurian price+20-30rs company commission +20-30rs delivery charges)but zomato also announce to include street vendors

Firstly that's great idea from you, we can try this idea upto certain stage where zomato or swiggy notice us , but it is fine to go with it and have a trail run

but consider health food delivering , street food won't comply with that ,maybe u might lose from the people

Or maybe start with a completely different "food". Healthy food. Most people do want to eat healthy. But, it's hard to get healthy food. For example, peeling fruits, separation of good leaves from leafy vegetables, freshness availability... most people don't have time these days to go to the farmer's market and get them. Maybe someone already started working on this? If not, they should! It would be great and I'm definitely ready to lift the hard labour.

Delivering food from a small street vendor for low-value orders can disrupt marginal economics, leading to inefficiencies in cost management.

1. Hygiene Otherwise people will never buy from the website

Tough to scale and maintain hygiene

Street food vendors often operate with minimal staff, making it challenging to keep up with customer orders. Additionally, many may not consistently follow proper hygiene practices during preparation and serving. This raises concerns about trust, as customers have little insight into the preparation environment or the quality of ingredients used. Are you considering any alternatives to address these issues?

Quality and hygiene of food will be the measure of concern in it

bro all momos taste the same, all vada pav too. There literally is not difference in street food and also people eat street food while they are already outside for some other reason as a break. Ghar baithke koi street food kyu khayega unhealthy sa

itna food poisoning and cholera and whatnot hoga na bhai, case ho jayega tumpe. Think about why the incumbents aren't doing it. Do they not see the market or the opportunity or do they not have the capability?

Hey guys, I am searching for a CTO, can anyone suggest some names or any good platforms, ideas for finding one. Startup is about simplifying logistics and SCM sector and its located in Navi Mumbai. Please as sharr as much as possible for more reach. Thank you for your time and efforts.

You cannot. As street vendors do not have fssai and gst registration. And as an aggregator you wilp be required yo have fssai registration number. So think of something around registered entities