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What's your thoughts about a company that sell local snacks and local food online in website and other ecommerce.And in local snacks and local food their main problem is hygiene which the company will slove . Every place,city or district in India has

Food for thought: If your idea has quality and understanding, talking with critics will only solidify your belief in success of the idea.

Hello everyone, how’s this idea Building a central kitchen and spreading the food for sale though EV food carts across different locations in a city Food cart will have ready to serve products only, minimising SOPs or taste differences Providing hyg

Hello! I’m conducting a quick survey to understand preferences in the street food industry. Your input will help me improve and innovate. Please take a moment to respond! 1:-what is your favourite type of street food? 2:-how important is hygiene for

Hi, everyone..Eating and feeding people are very popular these days. Street food sold on the road plays an important role in this business.I want to start a restaurant chain that represents Indian street food. I have even thought of a name for it, "T

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Dark reality of 10 mins food delivery It needs to be cooked in 2 mins Secret formula: Precook the food -> Keep in Freeze -> Microwave it and deliver Indians eating this trash will visit hospitals often [smart people will invest in Medical Stocks ?] B

I have an idea like on demand cooking like there will be kitchen and chef where chef takes 1000rs for 3 dishes(what ever we like) quantity will be dependent on us(for not more than 8people)and the products required for that dishes we be given by us.E