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What's your thoughts about a company that sell local snacks and local food online in website and other ecommerce.And in local snacks and local food their main problem is hygiene which the company will slove . Every place,city or district in India has

Food for thought: If your idea has quality and understanding, talking with critics will only solidify your belief in success of the idea.

Hello everyone, how’s this idea Building a central kitchen and spreading the food for sale though EV food carts across different locations in a city Food cart will have ready to serve products only, minimising SOPs or taste differences Providing hyg

Hello! I’m conducting a quick survey to understand preferences in the street food industry. Your input will help me improve and innovate. Please take a moment to respond! 1:-what is your favourite type of street food? 2:-how important is hygiene for

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Hi, everyone..Eating and feeding people are very popular these days. Street food sold on the road plays an important role in this business.I want to start a restaurant chain that represents Indian street food. I have even thought of a name for it, "T

Dark reality of 10 mins food delivery It needs to be cooked in 2 mins Secret formula: Precook the food -> Keep in Freeze -> Microwave it and deliver Indians eating this trash will visit hospitals often [smart people will invest in Medical Stocks ?] B

I have an idea like on demand cooking like there will be kitchen and chef where chef takes 1000rs for 3 dishes(what ever we like) quantity will be dependent on us(for not more than 8people)and the products required for that dishes we be given by us.E