Food systems thinker...ย โขย 2m
Hot take: Reading food labels is the new financial literacy. We taught people to read balance sheets. Now we need to teach them to read ingredient lists. Because what's the point of building wealth if you're spending it all on lifestyle diseases that started with a "healthy" biscuit? "No added sugar" = sugar was already there "Low fat" = high lies "Zero trans fat" = creative accounting India's next billion-dollar opportunity isn't another app. It's fixing what we put in our bodies before we need an app to track the damage. The future of food isn't "clean eating." It's honest buying. ๐ฌ Founders: What's one food myth you believed until you didn't? #FoodTech #PreventiveCare #BuildInIndia #FounderThinking
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ADJUVA LEGALยฎย โขย 6m
Food Pharmer Turns Founder! He's launching his own clean-label food brand, "Only What's Needed" (OWN), AND a "Food Pharmer Approved" certification. This is a fascinating development for the Indian food scene. His influence on FSSAI policies and CB
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Monkey Adsย โขย 1y
Do you agree that sunlight is non veg food for human beings. Scientific Defination of food : any substance consumed by an organism for nutritional support. Vitamin D is a nutrient which we also recieves from sunlight... So kinda isn't we can say t
See MoreBuisnessย โขย 10m
What's your thoughts about a company that sell local snacks and local food online in website and other ecommerce.And in local snacks and local food their main problem is hygiene which the company will slove . Every place,city or district in India has
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Dexter Capital Advisorsย โขย 1y
An avg Indian consumes ~3x sugar as an avg Chinese every day. And thatโs an alarming thing to solve. Let's deepdive! .. An avg Indian consumes ~55gms of sugar every day. But, this is often played down by the fact that this is just 40% of what the
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Dexter Capital Advisorsย โขย 1y
An avg Indian consumes ~3x sugar as an avg Chinese every day ๐๐ And thatโs an alarming thing to solve. Let's deepdive! .. An avg Indian consumes ~55gms of sugar every day. But, this is often played down by the fact that this is just 40% of what
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Clinical Dietitianย โขย 1m
Most people skip protein at breakfast โ and thatโs why they feel tired or crave sweets by noon! ๐ก Tip of the Day: Add protein + fiber in your breakfast (like dal chilla + veggies or eggs + salad). It reduces sugar spikes, improves metabolism, and s
See MoreFounder And CEO Give...ย โขย 7m
Do You Really Know What Youโre Eating? When you order food online, do you ever wonder: When was this dish actually prepared? What ingredients went into it? Is it really fresh or just reheated? Who is responsible for the quality of the meal? Mo
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