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What are the odds of a cloud kitchen becoming successful in a tier 3 city?

Synkris Website is Live! - https://synkris.lovable.app/ India’s first end-to-end cloud kitchen operations platform is here! We are revolutionizing how food brands launch, scale, and operate seamlessly. We are now seeking investors & pre-seed fundin

What about starting a service like IRCTC but for State Bus Services? An app where u can see live running status, seat availability and many more ....? What ur opinion on this ?

searching for founder who not only invest but also be with us & share there network ,knowledge & time.. hi Myself chef ashish chauhan founder & chef @ Aplus foods Momos & More ,we run Cloud kitchen, Given momo cart franchise ,doing B2B as well , U ca

Problem: Students and professionals living in PGs or hostels pay around 7000 rupees per month for food and shelter. However, the food provided is often low quality, unhygienic, and lacks variety. Since it’s bundled with accommodation, there’s no opt

Hello fellow . My friend MD Mahboob Ur Rahman has developed an Automatic Gas Detector safety kit for the kitchen. The prototype Is ready He needs Invertors to develop his product more and Start its Startup. Here is the work . It is a small kit plac

back in 2015 I started south bangalore's first cloud kitchen delivering food only at night, I was in 5th sem at the time. I ran it for 3-4 months my average sale was 2 lakhs per month and profits fed me and my 10 other friends who helped in between.

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Every tech wave builds on the one before it. From semiconductors in the 1960s to AI in the 2020s, this chart shows a powerful truth: breakthroughs don’t appear overnight—they stand on decades of work. The chips from Intel made systems like Windows a

Rebel Foods, a leader in India’s cloud kitchen space, revolutionized the food industry by tackling the scalability challenges of high OpEx and CapEx in traditional setups. Their 𝐜𝐥𝐨𝐮𝐝 𝐤𝐢𝐭𝐜𝐡𝐞𝐧 𝐦𝐨𝐝𝐞𝐥 reduces CapEx by operating in small