🚀 Working on an app that helps restaurants and grocery chains sell their surplus food instead of wasting it. Would love to get feedback from anyone who has experience in food waste, sustainability, or the food industry. Thoughts on this idea?
Anonymous 1
Hey I am on Medial • 2m
Great initiative! Food waste is a huge problem. Maybe partner with NGOs or shelters that can take unsold food at discounted rates? It’ll add a social impact angle.
0 replies
More like this
Recommendations from Medial
Suresh Chaudhari
Hey I am on Medial • 2m
Building a community for Cancer Patients.
connecting old patients, new ones, doctors & ngos. Patient can connect with Drs community chats & all. Also Can sell Or partner with companies for affordable rates. and more....
0 replies2 likes
Havish Gupta
Figuring Out • 3m
Unsold food at restaurants is a big issue.
This Startup has a solution!
Meet Karma, a 2016 Swedish startup founded by Elsa and Hjalmar.
Their idea?
Help restaurants sell surplus food at discounted prices.
Problem?
Restaurants worry that sellin
I just randomly got this idea and I want some suggestions from everyone...feel free for your feedback
a food startup that reduces wedding and event food waste! By partnering with event organizers, we’ll collect leftover food, and customers can pre-
See More
0 replies6 likes
Aditya Ansh
Hey I am on Medial • 1m
Using pyrolysis, food waste can be converted into a sustainable oil that could serve as an alternative to palm oil in food production. This process involves heating organic waste in the absence of oxygen to break it down into bio-oil, which can be re
Too Good To Go: Turning Leftovers into a Movement
Imagine this: you walk past your favorite café or restaurant at closing time and see fresh food headed for the trash. Perfectly good food, wasted. But what if you could save that food and enjoy it f
See More
7 replies18 likes
Divyanshu Gupta
Noobie • 11d
**" small fruit/vegetable vendors lose ₹8,000–12,000/month to spoilage in 40°C heat. 🥵**
I’m building a low-cost solution to cut their waste by 75% and boost incomes—backed by govt subsidies and proven demand.
DM me to learn how this **₹5–12 cr
See More
0 replies4 likes
Laxit Rana
•
Repute • 7m
✨ Turning Surplus into Smiles: How Feeding India 🍽️ Transforms Extra Food into Lifesaving Meals 💖
Feeding India is on a mission to tackle hunger and malnutrition with a blend of strategic partnerships and impactful interventions. Here’s a closer l
Idea of the Day:
While buying fruits at a shop, I noticed that many were rotten. When I asked the shopkeeper why, he said, "Yesterday, no one bought fruits, so now they are useless."
This gave me an idea:
An app where shopkeepers can update discou
A grocery app for hotels, cloud kitchens with subscription model would streamline food supply management. It offer subscription plans tailored to different hotel sizes and needs. Key features include customizable orders, inventory management with aut
Seeking Partners for a Transformative Waste Management Initiative 🌍
Hello everyone! I’m thrilled to share a new project aimed at transforming waste management in India. My goal is to establish the largest recycling plant, focused on tackling India