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Havish Gupta

Figuring Out • 7m

Unsold food at restaurants is a big issue. This Startup has a solution! Meet Karma, a 2016 Swedish startup founded by Elsa and Hjalmar. Their idea? Help restaurants sell surplus food at discounted prices. Problem? Restaurants worry that sellin

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Surya Reddy

Every thing happens ... • 5m

Idea of the Day: While buying fruits at a shop, I noticed that many were rotten. When I asked the shopkeeper why, he said, "Yesterday, no one bought fruits, so now they are useless." This gave me an idea: An app where shopkeepers can update discou

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Muhammed Mukthar

Solving overlooked p... • 23d

Big news — we’ve rebranded! 🎉 DabbaDeals is now Surokki. This new name reflects who we are and what we’re building: 🔹 “Sur” stands for surplus — the fresh, unsold food we help recover from restaurants, cafés, and bakeries. 🔹 “Okk” comes from Suk

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Laxit Rana

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Repute • 11m

✨ Turning Surplus into Smiles: How Feeding India 🍽️ Transforms Extra Food into Lifesaving Meals 💖 Feeding India is on a mission to tackle hunger and malnutrition with a blend of strategic partnerships and impactful interventions. Here’s a closer l

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Rishabh Agrwal

Desire & faith have ... • 5m

RestroSwap – The Restaurant Exchange Hub" Platform: A digital platform where closing restaurants can list and sell their used equipment, furniture, and supplies to entrepreneurs opening new restaurants. Revenue Model: Transaction Fee: Small percen

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Razi Ahmad

Hey I am on Medial • 1m

What if every plate wasted could feed someone hungry? In India, we waste over 68 million tons of food annually, while millions sleep hungry each night. This contradiction sparked a mission — Waste2Plate. We are building a platform that: 🍛 Connects

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Farhan Raza

Founder And CEO Give... • 7m

"Food delivery in India generates nearly 22,000 tons of plastic waste every month, creating a major environmental issue. It's time to switch to sustainable packaging! #PlasticWaste #Sustainability"

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Muhammed Mukthar

Solving overlooked p... • 1m

🚀 Calling founders & early-stage operators in banglore! We’re building DabbaDeals — a platform that helps restaurants earn from surplus food and gives budget-conscious users access to affordable meals. The problem is real. The opportunity is massi

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Akshay Rao

Hey I am on Medial • 5m

I have a plan in the food segment similar to food delivery, but instead of taking a commission, we operate on a subscription-based model depending on the order. Additionally, delivery personnel receive a fixed monthly salary based on targets. Unlike

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