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Most of the food startups are charging around 10 rs on order which is burdening small scale business owners which results is increased food cost. So how viable is a idea that delivers food on subscription based charging certain amount monthly instead

we can make VR QR codes and sell them to restaurant examples Anyone can order food from the restaurant and customers want to see how the food looks when we send a code of food and costumer scan and they see how the food sees and we can make more thi

Idea Validation. A restaurant where people don't pay for what they eat instead they will pay for the time spent in the restaurant. Basically an anti-cafe model. The per minute charge will be around 4-5 rupees. The serving will be a Buffet Model. At

what are your thoughts on making a eco-friendly sustainable packing for daily and commercial use which have capacity of 50kg also a eatable packing solution consider that you packed your food from restaurant and after eating food you can eat the bags

So is it a good idea to make and sell restaurant management system(like the ones that they use when you order food) individually instead of subscription based like most companies in that space do

Hey Everyone, I have an Amazing business Idea in the Food Delivery Industry with a Unique Business Model which will help both Restaurant Owners and Customers. I'm building a Platform where Customers will get food delivered to their doorstep at Menu

The duopoly of zomato swiggy is the biggest threat for Restaurant and cloud kitchen industry in india. Why? Most of the restaurant and cloud kitchen owners are making loss or making razor thin profit when we order through zomato- swiggy Approx 30

According to reports if you charge 9rs for anything then Indian people and mindset maybe give that's why many subscription based startup charging 9rs , 19rs , 29rs , 49rs and 99rs but most popular segment is 99rs but according to me soon charging 9

Platform name - Y Cook Problem- Many couples are busy with work and have no time to cook but have no option as restaurant meals are not like homemade meals. Solution- making homechefs as entrepreneurs in all areas where we can order home made food

Enhancing Restaurant Dining with Technology Restaurants often face challenges like long wait times and inefficient ordering processes, impacting customer satisfaction. By integrating technology, these issues can be addressed with solutions like smar