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Sunirmal Das

Hey I am on Medial • 12d

What if there was an app that charged restaurant owners nothing to join? It would cover a small local radius around each restaurant—say, 5 km. The restaurant owner would handle deliveries themselves, cutting out third-party delivery fees. The app would actively promote these local restaurants on social media and help bring in orders. Because there are no delivery charges and the food is more affordable, customers are more likely to stick with these restaurants. Over time, the app could monetize through ads or a subscription model rather than commissions. Just a thought—what do you guys think?

0 replies1 like

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Anonymous
•

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An food delivery app that charges only what a person pay if he personally visit the restaurant and runs on platform fee and delivery charge.

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Anonymous

Hey I am on Medial • 2m

hows the idea about food delivery app with zero commission??? we can earn thru ad spends and subscription model from restaurants.

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Amanat Prakash

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What is Menu to Platform Price Difference? It refers to the gap between the actual in-restaurant menu price of an item and the price listed on a food delivery platform like Swiggy, Zomato, etc. Why does this difference exist? 1. High Commission F

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Anonymous

Hey I am on Medial • 6m

As there is a surge in 10 min food delivery. There will be rise of restaurants with requirements of good hygiene and nutrition. Also resturants would need to optimize for speed without losing quality.

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