Hello, My name is Sagar Sahni, I have a food stall in Nagpur City near Sadar bazar. My brand name is Chak de Phatte, where I sell live paratha (panner, aaloo,Gobi, mili) following with Chole Bhature/kulche, Rajma Chawal, Kadhi chawal , Chole Chawal n
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Anonymous 3
Hey I am on Medialย โขย 2m
Skip physical expansion. Your prices are perfect for cloud kitchen model. โน3-4L setup cost, which you can probably self-fund in 6 months. Look at how Punjabi Angithi scaled from cart to cloud kitchens.
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Hi!
Anybody interested in developing restaurant chain?
In city like Mumbai, Pune, Delhi etc.
I can help them in their journey!
I have developed a Central Kitchen and food factory for a client in Gujarat.
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SUMIT GULATI
Jeet te hai chalย โขย 1m
Dont open cloud kitchen to make a brand. ( you will never survice )
Rather, open a physical outlet to make a big brand.
you will slowly and steadily become a vendor of online platforms.
it's a big big swamp.
trust me !
i am finally closing afte
Swiggy , Zomato and other online platforms are a business model.
You open cloud kitchens and think you are a businessman , but you fall in a trap and realise you have become nothing but a vendor of Swiggy and Zomato.
order cancellation- money cut X
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First step grow
Lets do business tog...ย โขย 3m
I'm working on a project and the name is quadri cafe It's my cloud kitchen and i want to set it up offline but those people who are interested in cafe businesses but they are not able to set up an offline restaurant will help to provide our Frenchies