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AOL • 7m
We're developing a new food delivery platform called, “Krave” That ensures customers pay the same price as the restaurant's dining menu, with no hidden costs or markups—and in some cases, even less than the dining menu price. Restaurants benefit from a minimal 5% commission, creating a more equitable solution for both diners and businesses. We’d love to hear your feedback on this idea. Do you see value in a platform like this? What features or improvements would make it more appealing to you as a customer or restaurant owner?
Creating Tomorrow, T... • 1y
Hey everyone. Idea validation!!! Dining out can be an adventure, but often unfamiliar dishes make us hesitant to try something new. My idea is to develop a mobile app that scans menu items and provides detailed information about each dish. By scanni
See MoreRevolutionizing art ... • 1y
Startup Idea: Digitization of all the small/medium scale Cafe and Restaurant's in Indian Problem: All the Cafe/ Restaurant owner are stressed, lack the knowledge, time to build a website and boost their business online. My solution: -Boost their
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