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may I know your vision towards profitability?

Big W Man

how you will make profit

you are just playing with price , I think I won't make much different , bigger companys will invest more and they can reduce price , so here better to go with different usp .

this will not work in the long term.

I will prefer to get the same from some places that are not the "Restaurants " but provide food which is actually good and healthy what I mean to say is go to a local homemade dinner providing service and bring them up online .Sometimes customers don't need only one or two meal but a fairly 40 -50 meals on some special occasion of a family. Just a thought...if u can target them cz no one's there.

Will restaurants work for just 5% commission? Also, to compete with players like Zomato and Swiggy, cash burn will be huge.

what makes you different in krave from other delivery platforms just like blinkit ( they show 10 min in delivery anywhere) so what approach do you follow to attract the same customer in this platform

what about delivery

With such less commissions, is it possible for you to make money?

Great Idea! But only when you order some fast food like pizza, burger, sandwiches etc. You can provide some dine in option and the restaurant advance booking from the app by giving additional discount as compare traditional dining out. Suppose i want to eat sizzler, then order from home is not an ideal option, dine out is the best for that. Let me know what are your thoughts.

This is a fantastic initiative, Akash! It's great to see someone addressing the issue of inflated food delivery prices. It's frustrating as a customer to pay more for the same dish when ordering online. Just a few days ago, I read an article highlighting how Zomato and Swiggy often increase prices on their platforms compared to the restaurant's dine-in menu. Your platform, "Krave," seems like a much-needed solution to this problem. I'm curious to know more about the features you're planning to include, like real-time tracking, easy payment options, and customer reviews. I wish you all the best with "Krave"!

I would suggest you to think a lot about this business plan because of giants like swiggy and Zomato and other local tiffin delivery services

others can easily implement this. not so unique or a problem solver.

Hard to make the economics work. Gl though

Please connect in DM

Well, your idea isn't unique from other businesses. Right now, you're focused on restaurant commissions, but what about expanding your customer base? Big players like Swiggy and Zomato burn cash due to customer acquisition costs. It's a chicken egg problem: restaurants won't sign up if you don't have a large audience, and customers won't sign up if you have limited restaurant options. How will you tackle this? I'm genuinely curious!

how it is different from swigy and zomato

how will you manage funds?? also you'll be generating less revenue and you ok with that??