#Entrepreneur #start... • 9m
Profit margins in the food industry depend largely on the product type, effective marketing, and understanding the target audience. Since we cater to health-conscious consumers, there’s a premium value associated with our offerings, especially in India where demand for healthy, quality food is rising. The key is perfecting a taste that aligns with Indian preferences—once we achieve that, growth becomes limitless. And we’ve already accomplished that.
Where passion meets ... • 8m
My business idea focuses on launching a unique food startup combining shawarma stalls and Kashmiri cuisine. The concept is to offer a fusion of two distinct culinary experiences: the fast, flavorful appeal of shawarma and the rich, aromatic delicacie
See MoreBelieve me, it’s not... • 7m
Things seemed to have quickly turned from '10-minute grocery delivery' to '10-minute food delivery'. Zepto CEO, Aadit said that "Zepto Cafe is clocking in 50,000 orders per month", which is wild! 🗓️Over the past month and a half we've also seen -
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Discord • 10m
Durga Puja plays an important role in the economy of West Bengal since it contributes largely to its GDP and provides widespread employment to all sections of people. The creative industries associated with the festival are valued at about ₹32,377 cr
See MoreWanted to create a c... • 1m
can anyone have expertise in convenience store model like South Korea made...because we have some huge genz and office going people they mainly eat some oily stuff as a lunch so I think that we have made something like South Korean convenience store
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