For a f&B industry (chocolates), what will be a right option and why!
👉Inhouse production
👉 Outsourcing manufacturing.
Anonymous 1
Stealth • 3m
Honestly, I'd go with in-house production. You get full control over the quality and can ensure every piece of chocolate meets your standards. Plus, you can experiment with new flavors without waiting for a third party
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Business Idea: Production of Cranberries in Sugar 🍒
To set up a food production facility, you first need to find a location that meets sanitary and hygiene standards.
You can sell cranberries in sugar both by weight and in packaging. Selling by we
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