For a f&B industry (chocolates), what will be a right option and why!
👉Inhouse production
👉 Outsourcing manufacturing.
Anonymous 1
Hey I am on Medial • 7m
Honestly, I'd go with in-house production. You get full control over the quality and can ensure every piece of chocolate meets your standards. Plus, you can experiment with new flavors without waiting for a third party
I'm looking funds for my upcoming move project,anyone willing to finance for my project.
The investor will be legally a producer and payments will be made to third-party. a production House.
A partnership deed with me.
All with a Hit content and Ro
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Google • 9m
why flavored condoms even exist !!
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Green thread lifestyle
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