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Shashank Hegde

StealthĀ ā€¢Ā 6m

The main challenge would be to create a hype and fomo around restaurant owners. If restaurants have a dedicated marketing team it'll be easy to onboard. But normal restaurant owners might not have the time and patience and even if they make a video the quality might not be good enough to keep an average user engaged. Engagement is everything in social media

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