I was thinking of supplying Milk products like Curd, Ghee etc to Businesses and restaurants in bulk quantities. Is it viable or has someone done it and what are your thoughts on this?
I thought of this as I've seen kitchens use packets for curd, ghee
What is happening now? There is chemical mixed in every food item. And even if you buy a good product, it will be very expensive. I have 30 acres of land. Everything in this is good and only organic.
so I want to develop organic farm and masala .and
Did y'all know that substances that are pure are actually not pure?!
Well, we may use the word "pure milk or pure ghee and etc" What make the difference is that milk and ghee are nothing but a mixture of substances and hence arent actually pure!
8 replies5 likes
arvind godara
Hey I am on Medial • 1m
I am a farmer and entrepreneur based near Suratgarh, Rajasthan. After working as an engineer in the CSE stream for several years in MNCs, I returned to my roots and began practicing organic farming. I have over 6 years of experience and cultivate a v
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Aman meshram
Finding business gap... • 7m
Ideologically the promotion of ghee as a good fats is a move against veganism wave in India because of the production dominance.
Disclaimer : I am not commenting on the nutrition content .