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indian consumer want sasta product that doesn't mean kharab product, They need quality, packaging,value @lower price

With the growth in many coffee brands in India such as Blue Tokia and Sleepy Owl. If you had an opportunity to build a business incorporating coffee beans as its raw material what path would you have chosen? Will it be a cafe? Will it be a FMCG bus

currently in inflation and gdp drop as i see their is drop in purchase power. we need to create export more than import as indian product which is produce mass have low quality in finishings we need to make best inovative for daily use.

India offers significantly lower medical treatment costs compared to the US, UK, and even some other medical tourism destinations like Thailand and Singapore, often by a large margin. This is due to factors like lower operational costs, economies of

“How Capitalism Supercharged Branding” 💡 Caption: Before the industrial age, we bought from people we knew. But factories changed that. Mass production meant mass confusion. So brands began to signal quality: Coca-Cola in 1886: glass bottle shap

I have access to natural / organic chilli and turmeric growing farmers. Many of the mass masala brands available in the market today are adulterated and are probably at 80% quality of what I can get done. Do you think there is merit in starting a

Anurag Chabbra failed 20 times and didn't even go to college before hitting his successful venture which now makes more than ₹150 crores. Anurag faced multiple rejection at job interviews because he didn't have a college degree. Thus in frustration

Thought of pricing the product directly instead of striking out the higher price and show the lower price. For example, The product cost is posted as Rs.5000 ,striked it and the final price is Rs.2000. Do you think that strategy still works? I th