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AI is the only reason I can juggle multiple things at once. It’s not hype, it’s leverage.

So much is happening in AI right now! It’s amazing to see how it’s changing industries and creating new opportunities. What do you think about these changes?

Day 9 of building the QuickCommerce app - Built custom static functions for promo code logic - Handled all edge cases for order cancellation, return, and partial refunds Next: Integration with cart & order utils Also thinking about expanding into

Just a thought… 🤔 In the startup world, intelligence can only take you so far. It’s curiosity that pushes boundaries, fuels innovation, and keeps us moving forward even when answers aren’t obvious. 📈 Being curious means constantly asking 'What if

Grok 3: Hype, Benchmarks, and the Hard Truth About AI Claims https://medium.com/illumination/grok-3-hype-benchmarks-and-the-hard-truth-about-ai-claims-9c73059467dd

How Social Media Affects the F&B Industry (In a Nutshell) Social media can make or break a food business. While it helps boost visibility and sales, it often creates unrealistic hype. Influencers add “masala” to reviews, and suddenly the place gets

Oh, Adani’s at it again—this time heading Down Under with a cool $2.4 billion in hand like it’s a casual grocery run! Buying an Aussie deep-water coal export terminal? That’s not just a business move—it’s a flex. It screams, “We don’t just play in t

Success is about creating real value, not chasing hype. Focus on the journey, stay resilient, and don’t be afraid to fail in public.

🚀 SEO is Changing – What’s Your Biggest Challenge? Many businesses struggle with SEO because: ❌ It’s time-consuming ❌ Google’s algorithm keeps changing ❌ Finding the right keywords is hard With AI improving rapidly, do you think SEO should be full

What I’ve started noticing about cities is this: they’re not just expanding. They’re demanding flexibility. And that shift is quietly changing how hospitality and coliving businesses operate. As urban populations become younger and more mobile, livi