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Prashant Dubey

Stealth • 2m

As a cloud kitchen owner, I’m raising awareness about the challenges we face on delivery platforms like Zomato. They charge a 30% commission per order, and with an additional 10% government tax, we’re left with just 60% of the order value. From this,

Chef Vivek Talia

Stealth • 1m

Cloud kitchens or gosht kitchens have a very good future and every year business is growing in India. Yes commission charges and government tax are high but there are a lot of ways to increase our orders and to set menu price which allows us good no. of orders as well as our profits increase.

0 replies

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Sicky

Stealth • 8m

Our population increasing day by day,so be need new startup idea as fast as our population increase speed

0 replies1 like

Harsh lambhate

Stealth • 4m

We’ve created a hyper-quick commerce solution: groceries delivered in 10 minutes via dark stores, fashion and electronics from local D2C stores with delivery by Repido and other partners within 60 minutes, and food delivered in 35 minutesfrom our clo

6 replies8 likes

Amanat Prakash

Stealth • 4m

At avriti we've developed a platform with several key features: - Commission-Free for 3 Months:We charge 0% commission for the first 3 months. Afterward, our commission ranges from 1-8% per order, based on the order value (inclusive of taxes). Lower

9 replies8 likes

Applyly

Stealth • 1m

How Zomato cracked the menu score? In the competitive food delivery world, Zomato has introduced a game-changing feature. Their Menu Score offers valuable insights that help restaurant partners optimise their menus. This tool is revolutionising how r

2 replies3 likes

Anonymous

Stealth • 3m

Desi Khaana A digital aggregator for cloud kitchens specializing in Indian cuisine, tailored for Indian students studying abroad. Features: 1. User-Friendly Interface: Easy navigation for quick menu browsing and order placement. 2. Diverse M

1 replies6 likes

Sivaprakash Rajendran

Stealth • 10m

What if anyone of you could start a home cloud kitchen within minutes of registration and make a business out of it? All using just a mobile app and your own kitchen, with no commitment in fulfilling daily orders and cook as you like.

would like to explore

definitely register

I don't cook

Votes: 5

1 replies4 likes

Akash Tiwari
•

AOL • 2m

We're developing a new food delivery platform called, “Krave” That ensures customers pay the same price as the restaurant's dining menu, with no hidden costs or markups—and in some cases, even less than the dining menu price. Restaurants benefit

71 replies32 likes

Akash Tiwari
•

Entrepreneur • 1m

Krave – A Game-Changing Food Delivery Platform! We are thrilled to announce the development of Krave, a revolutionary platform set to redefine the food delivery experience in India. With Krave, we are addressing the major challenges faced by restaur

0 replies3 likes

Akash Tiwari
•

Entrepreneur • 1m

0 replies2 likes

Shiv Bharankar
•

Medial • 4d

Zomato: A Menu That Changed the Game In 2008, Deepinder Goyal noticed a simple problem, his colleagues were wasting time hunting for restaurant menus. Instead of ignoring it, he turned the problem into an idea:- scanning and uploading menus online.