It is so difficult to run a restaurant business.
TGI Fridays filed for bankruptcy.
A few days back I was in @Sidecar (the overhyped awarded bar in GK, Delhi) - it seemed like a dead place.
It is so difficult to run a restaurant business and keep
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Anonymous 1
StealthĀ ā¢Ā 20d
It's tough to see TGI Friday's struggle; changing dining trends are really challenging for traditional restaurants
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What are good alternatives to QR code menus in restaurants? (Traditional menu lovers stay away, the world is changing š)
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Vihar Padala
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Hi everyone!
Iām currently working on developing a platform that connects food lovers for shared dining experiences. Our concept revolves around bringing people together to explore new restaurants, share meals, and split the bill. Itās been excitin
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Idea validation!!!
Dining out can be an adventure, but often unfamiliar dishes make us hesitant to try something new. My idea is to develop a mobile app that scans menu items and provides detailed information about each dish. By scanni
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PRATHAM
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Do you think PW challenging SC is for marketing?
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Al Ameen
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Post 1/10:
"The Evolution of Leadership"
Leadership is changing. Here are 5 key trends:
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Krrish Gupta
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I've been playing around with an idea that I think could really shake things up in the restaurant booking world. Imagine a hyper-local dining platform that doesnāt just cater to the big cities but also brings that seamless, personalized booking exper
Zepto is in a very tough situation nowadays. Their main business of instant grocery delivery is fast losing money, their biggest investor Y combinator just stopped growth stage fund YC Continuity. They have to see other investors or IPO but for ipo t