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Business Idea: Frozen Fruits and Vegetables Production❄️ The production of frozen fruits and vegetables is a business with great potential. Every year, demand for these products increases by 10%. To purchase a shock freezing line with a capacity of 100 kg/hour and additional equipment, you'll need around 2 million rubles.🚚 You can sell your products through direct channels (from warehouse to customer) or via intermediaries, such as wholesale companies. There's also an opportunity to sign contracts with foreign companies and engage in export deliveries.
Hey I am on Medial • 6m
Hi! I am Narayan Murti from Ahmedabad. I have experience in setting up frozen food production line since 15years. In my current project, I have set up a factory for a restaurant brand to process restaurant food products to handle their franchise c
See MoreHistory always repea... • 7m
💡 Business Idea: Farm Subscription Boxe 🍱 With the trend towards a healthy lifestyle abroad, the concept of paid subscriptions for fresh fruits and vegetables delivered directly from farms has become very popular. 🌱 🤯 The principle is simple:
See MoreDo what you like • 4m
Quick Commerce for Fruits & Vegetables platform focuses on time-slot-based delivery of fresh fruits and vegetables, sourced directly from nearby farmers. This ensures reasonable pricing** by eliminating middlemen. Unlike bulk suppliers (who deliver
See MoreGrow with future. • 2m
I need a co-founder and employees for my startup. Is there anyone among you who would like to work with me? My Startup name is Farm2Home. What is Farm2Home? Farm2Home is India’s first AI-powered, farmer-to-consumer marketplace, connecting local farm
See MoreHey I am on Medial • 11m
Company name Green thread lifestyle We are working new trand in food industry Starting a vegetable powder business for the food industry can be a promising venture. Here are some key to consider: **Market Research**: Analyze the demand for ve
See MoreI'm just a normal gu... • 4m
Patanjali's ₹1,500 crore mega food park is set to commence operations on March 9. This large-scale facility will focus on processing fruits and vegetables, with a daily capacity of 800 tonnes. The food park aims to boost the agricultural and food
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