Hey I am on Medial â˘Â 1y
𤤠Indian's are not Indian until they experience Chai And Pakoda In Rain but wait a minute few people's are unable to enjoy it because they can't make it perfectly so can you solve this problem ? Kyuki 2 min ma Maggie banti ha pakoda nhi isliye pakod
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Hey I am on Medial â˘Â 1y
𤣠Before 2014, Modi Ji was literally giving speeches about startups and businesses when only 300-400 companies existed. He was clearly encouraging every Indian NRI to come to India, saying the Indian business sector was going to explode. Despite bei
See MoreHey I am on Medial â˘Â 1y
Guys, âWhatâs up the MBA Chai Wala? Was it all just hype, or has the brand managed to sustain itself? Did they raise any funding to expand, and howâs the brand doing now? Where are they now ?And, of course, has anyone here tried their food or teaâw
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Doctor by profession... â˘Â 1y
In India, the rapid rise of restaurants, street food stalls (thelas), and tea shops (chai tapris) is driven by several key factors: 1. Easy Licensing & Low Entry Barriers â Compared to other businesses, setting up a small food venture often requires
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SucSEED Ventures â˘Â 10m
"Pakoda VC" is now a trend & I can understand why! It's India's broken system The numbers tell a grim story: middle-class incomes are shrinking as inflation (~6%) outpaces wage growth (~4%). While labor participation has risen to 60%, most new worke
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