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Misleading Marketing Tactics. Do you know that AMUL's SUGAR FREE DARK CHOCOLATE is not a SUGAR FREE. It still affact your BLOOD SUGAR LEVEL ? They use " Maltitol " as a MAJOR RAW MATERIAL. YES, MAJOR. It's written at very first in Ingredients and by

The sugar-free chocolate business in India is rapidly gaining popularity as consumers become more health-conscious and seek alternatives to traditional sugary treats. With the growing awareness of diabetes, obesity, and other lifestyle diseases, suga

Let's see how many of you're creative miniatures. 🧐🕵️ suggest some best advertisement story for a sugar free dark chocolate. Points to be noted: > Specifically targeting teenagers and adults > Specifically for Bharat Only

Business Idea: Chocolate Constructor 😋 Concept: Provide users with the ability to create their own chocolate through an online service. 🔥 Features: - Customers can choose shapes, colors, fillings, volume, additional ingredients, and more. 🍫 -

How Cadbury Became India’s Chocolate King In a land of laddoos and barfis, how did a British chocolate brand win hearts? Cadbury entered India in 1948, planting sweet roots early. By setting up local factories, they made chocolates affordable and ac

> Introducing Cravim – India’s cleanest protein bar for smart snacking! Cravim is here to fix your cravings — without the sugar crash or chemical junk. 🔹 Made with: Real coconut & rich dark chocolate 🔹 High protein | No preservatives | No process

If you were a a chocolate company in the current times, how would you tackle the rise in prices of cocoa? Cocoa is a key ingredient in making chocolates. Option A By increasing prices Option B By reducing cocoa If any other option or more de

Hello friends I want to bring the craze of Vign people in India. As Amul is famous for its milk products, creating a chain for Vign producers. Like soybean milk Paneer-Tofu, Dark Chocolate

The global chocolate market is about $140 billion for comparison the global film market is about $136 billion. But wait do you know what is a chocolate? chocolate is made up of coco and according to Fssai it takes 2.5% coco concentration for a bar to