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Hi everyone! I’ve recently launched Cracoz – a bold and flavorful range of chicken crisps with Indian fusion flavors like Tandoori Chicken, Butter Paneer, and Desi Masala. We're currently focusing on D2C online sales. 📦 Current status: Selling via

Snack Attack: How Biryani Blues Went Viral Among Teens🔥 ✅ Key Pointers: - Marketing Tactics:Biryani Blues nailed TikTok and Instagram reels with spicy, relatable food content and memes that teens couldn’t resist sharing. - Strategic Moves:They laun

KFC should work on their policies! Recently, I visited KFC and ordered 4 chicken briyani bowls after ordering they gave me 3 bowls and told me that 1 bowl would take around 45mins to cook. I was like what? why? They told me that they ran out of briy

India’s startup race has become faster than making instant noodles! Delivery apps chasing the “8-minute” record, delivery riders becoming traffic ninjas— but really, is this the race we want to win? Meanwhile, China’s launching rockets, building AI,

Hi I’m Pardeep, currently operate a meat processing plant that produces ready-to-eat meat products such as sausages etc. I’m now exploring the idea of launching an e-commerce store that offers: 1. Raw meat products like chicken, fish which may als

Scott Gorlick shared the problems that startups face and how Uber sailed through that phase. How the company overcame the chicken and egg problem, which is a common challenge faced by startups. The problem is that the company needs both riders and

Hey everyone. Idea validation!!! Dining out can be an adventure, but often unfamiliar dishes make us hesitant to try something new. My idea is to develop a mobile app that scans menu items and provides detailed information about each dish. By scanni