Abilities must meet ... • 1m
I ate mattha-bhaat (buttermilk rice) at a poor beggar's home, with a lot of regret in his voice saying, ‘Sir, this is all we have.’ The next day, I ate curd rice at a seven-star hotel, paying a hefty amount. The world is complex guys... but in this complexity, HORECA contributes 75%.
Taste of Traditions ... • 7m
Patishapta Pitha, a beloved sweet treat from the Bengali cuisine of West Bengal, India, is a delicate rice flour crepe filled with a creamy, sweet mixture typically made with reduced milk (kheer) or a coconut and jaggery combination, offering a delig
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Faad Network • 10m
Meet the man from Chennai who built a 5000 CR company after his father died. 1. Born in the coastal town of Cuddalore, Tamil Nadu, Chinni Krishnan Ranganathan was deeply inspired by his father, who pioneered selling shampoo in sachets. At the time,
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