If you have to discount to close the deal, you’ve already lost.
Price isn’t the problem. Perceived value is. People pay full price for things they truly want.
Instead of lowering the price, raise the worth. Fix the offer, not the tag."
We're developing a new food delivery platform called, “Krave”
That ensures customers pay the same price as the restaurant's dining menu, with no hidden costs or markups—and in some cases, even less than the dining menu price.
Restaurants benefit
What is Menu to Platform Price Difference?
It refers to the gap between the actual in-restaurant menu price of an item and the price listed on a food delivery platform like Swiggy, Zomato, etc.
Why does this difference exist?
1. High Commission F
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Hi Restaurant and Bar Owners,
Hope you had a fantastic year and wish you success in 2025.
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