Back

We've been noticing Dineout offers on Swiggy and Zomato, like 50% off or 30% off on bills. Do you know who's providing these offers — the restaurants or Swiggy/Zomato?

Swiggy is Now Unstoppable I Guess, Dining then Instamart then Pyng; and now Snacc Even Instamart, Pyng and Snacc got standalone apps. How they not only competed with zomato but Expanded more than them, Tbh the Story amazed a lot

When Zomato creates District, Swiggy creates SteppinOut! Zomato and Swiggy are competing on verticals they have never tasted before Do you think Swiggy and Zomato will create another Duopoly out of this? Does it make sense, doing an event business

What's the revenue model for Zomato/swiggy apart from their platform fee they are charging?

Zomato in BSE Sensex 30! • Zomato has become the first Indian startup to join the BSE Sensex 30 replacing JSW Steel limited. • Zomato follows an impressive performance, with stock gaining 38% in just 6 months, 124% year to date 114% over last year.

[Do you agree?] Right now the food prices of Zomato/Swiggy matches off the prices we see in cinema theatres (PVR/Inox). Ordering food online has become so damn expensive!!

Zomato Invests 500Cr in BlinkIt. Zomato has been raising heavy cash recently whose consequence is this. Remember What deepinder said ? " BlinkIt will be bigger than Zomato ". He seems to be very bullish over Qcom ( BlinkIt ) What's Your Views on

I just heard about Blinkit’s Bistro app from Zomato. They are promising to deliver hot meals in just 10 minutes. But they’re also going head-to-head with Swiggy Bolt and Zepto Cafe. It’s exciting sure, but also makes me think about how are they pul

Day 2 of The Indian Startup War Stories: Zomato vs. Swiggy – The Food Delivery Bloodbath This wasn’t just a fight for orders. It was a war for who controls how India eats. Two giants, Zomato and Swiggy, turned food delivery into an addiction. But b

Homemade meals deliveries with Zomato and Swiggy going ahead with this, it’s gonna be a game changer especially for working professionals who do not have the time in their busy schedules to cook and who find restaurant food expensive and unhealthy.