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Vishal Thapa

Enterprenuer • 10m

any guidelines available to start food business either in 1. South indian 2. Pizza Pasta burger 3. Only dumplings 4. or mix of above location on highway facing area 1100sf

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Abhijay Shukla

Entrepreneur • 1y

What is the main problem businesses are facing in cold outreach.

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Ashwini Kumar Singh

Founder @Kavyura • 1m

What is the major problem you are facing with your office food?

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Siddharth Sharma

Hey I am on Medial • 1y

I live in indore madhya pradesh here due to scarcity of water there is no farming for nearly about 4 months and also as we know about banglore as things progress I think there would not be water available so easily in 10-15 years and how can this pro

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Tushar singh

Trying to become the... • 1y

What do you think is the biggest problem a freelancer is facing? And how can we solve it?

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Prateek

Hey I am on Medial • 1y

Bike modification garage in bangalore?? (NS 200) Preferred area: Jayanagar & nearby Highly appreciated, if the person is highly skilled in his work and a good soul 😉

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Hayat Industry Tajir Marble

Your hard work is yo... • 9m

I have **CaCO₃ available in both raw material and powder form**. I just need a **business partner** who can help me with the right connections. With **zero investment**, we can easily generate **₹2 crore profit per year**. The **product is mine, the

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Pawan Kumar

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This one I Founded in 2022 and executed it well, but due to some internal Conflicts had to step out. Check it out on insta @Credykart and share your opinion over here. It was and is still a problem and we found the solution. Entrepreneurship is all

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