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priyank maheshwari

To be enterpreneur • 7h

Hi guys, I'm Priyank from Ahmedabad. After spending 2 years at Adani and living far from home in Rajasthan, I struggled to find truly hygienic, authentic home-cooked food at an affordable price. Meaning, I could get good food if I went to a restaurant at lunch time and spent Rs. 250 to Rs. 300. That's why I want to start "Ghar Ka Khana." Our app connects local moms with busy office-goers (who are really residing far from home) by letting them offer the food they cook for their families. Every day, a mom uploads her home menu – what she will cook today at home – think of it as wholesome dishes like dal bati, bhindi sabji,ya aloo sabji ya jo aap chahe dal or 4 rotis and, just as she would serve at home. Our delivery team then picks up the tiffin and brings that authentic taste right to your office, all for just Rs. 90 to Rs. 100 per meal. The biggest benefit: the same quality of food used at home will be delivered to you, every day. Will you purchase it? Will this work?

8 replies5 likes

Replies (8)

Rishabh Upadhyay

Freelance Business C... • 2h

According to my experience, I think you need to consider 4 things here- 1. You should be able to convince corporations or people working there why they should buy from you instead of the canteen? 2. You should be able to maintain the logistics and match the lunch time. 3. You should be able to convince moms to cook extra food other than doing there home chorus for your company. 4. You should be able to give a menu to corporate employees or if you are thinking to target students living far from home via any medium you want.

0 replies1 like

Felix Williams

Eccentric Founder • 4h

do you think you can maintain profitability even after having it delivered and then paid who is cooking it , also what is your average market order expectation

1 replies

Nawal

Down , Not Out • 7h

That's a really good idea , if you can maintain the supply chain with proper quality control , it can indeed help many people.

1 replies

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