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good afternoon everyone if we use the food van if we have some variety of food dal rice sabji and roti, veg biryani and water and etc etc..if we provide these things then I am sure there will be 100% profit All this is in our hospital and roadside ar

From Delhi to Bangalore – Can a ₹20 Veg Biryani Stall Work in PG Areas? "I’m originally from Dwarka, Delhi, where there’s a legendary veg biryani stall that serves delicious biryani for just ₹20–₹50. Super affordable, super tasty — it’s something e

Hi, We are manufacturer of Ready to Eat food in cans and Pouches and Frozen Snacks and are looking for a strategic partner to invest with us on a very good ROI...

Hi I'm vaibhav Tapase, mera small homemade cloud kitchen hai and second Manufacturing company hai homemade 1st Lakshmi Tiffin And Food Service hai or 2nd Frozen Lakshmi Food krke hai frozen Lakshmi food main product hai Chapati frozen Poori Parath

When veg cousin like paneer is approx 400kg and chicken is 180/kg Restorent and thella should more focused on non-veg based startups rathen then veg-based startups wide acceptability bhi hai non-veg food ki

Idea For You Implement Now So guys we all know that nobody wants to make their food because it takes to much time and most of the time we are not able to make tasty food in home and if we order online then it takes huge amount of money and time als

What's your thoughts about a company that sell local snacks and local food online in website and other ecommerce.And in local snacks and local food their main problem is hygiene which the company will slove . Every place,city or district in India has

Food Industry Opportunity Questions— 1=} in India People want any packet snacks that will fill their stomach and satisfy their hunger . 2=} In India people want any packet snacks that is affordable for middle class and lower middle class 3=} In I

Profitable food delivery platform Zomato has introduced a new delivery fleet specifically for orders from purely vegetarian restaurants. The development comes in response to feedback from India's large vegetarian population, who are particularly co