18 || enterpreneur • 10m
what are your thoughts on making a eco-friendly sustainable packing for daily and commercial use which have capacity of 50kg also a eatable packing solution consider that you packed your food from restaurant and after eating food you can eat the bags
See MoreHey I am on Medial • 10m
Is it feasible to build a not-for-profit organization that competes directly with Swiggy and Zomato (restaurant discovery and food delivery platforms)? What would the challenges be, and how might one structure such an organization to succeed in this
See MoreHey I am on Medial • 10d
The food tech giant became the platform for playing a game like the name " Eat , if you can " by bombarding offers, ads cost and commissions among restaurant partners. and to cover that costs, restaurants increasing the prices on listing, and the gap
See MoreBuilding xces • 5m
Enhancing Restaurant Profitability with Xces We are pleased to share that our recent discussions with restaurant partners have received highly positive feedback. Our innovative pricing model not only ensures fair earnings but also enables restaurant
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