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Agmit Mandal

Entrepreneur in the ... • 8m

The thing is,we are not building a restaurant or QSR chain as of our current prospect. We are striving to build a value for money authenticity option across Japanese cuisine through E-COM,Quick-COM and B2B partnerships. We are building our brand in the space of niche FMCG. Expanding to a QSR model is very lucrative for scalability and growth but apart from our competition we are trying to build a strong recall value around our potential consumer then introduce our very unique proposition of franchising. Thank you for your time!

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