Hey I am on Medial • 8m
We support around 60+ restaurants with Chef Less South Indian menu. we have stockists, distributors, and franchise outlets all over Gujarat. we do a business of 50 lakh + per month. we have targets of 1Cr per month by end of this year. we can partner with good partners outside Gujarat and replicate our business pan India. please send your details to yfnarayan@gmail.com our team will contact you.
Consistent | Dicipli... • 1y
Can anyone please help me with this startup idea ?? I am going to start a service that offers cooking service where chef comes to your home whether it is your family party or bachelor party or any other party our chef will come and cook Mills in the
See MoreLife's short, snack ... • 4m
Going offline can kill momentum—if you get it wrong. Your brand’s killing it online. Ads work. D2C sales look great. But offline? It's a different game: No shelf space. Distributors don’t care. Retailers delay payments. Sampling bleeds cash. Sales
See MoreGrow with the flow • 4m
we have made the packaging of our D2C and B2B frozen food brand we are starting from Ahmedabad first then we will target the whole Gujarat and move forward as per the process Any ideas to start or any suggestions to keep in mind during launch thi
See MoreDownload the medial app to read full posts, comements and news.