Back

Dream Money

Business consultant • 8m

Profitable Running Restaurant Bar Lounge Deal in West Delhi (Punjabi bagh) Key Highlights: - Area: 7000 sqft (3rd floor: 3500 sqft, Terrace: 3500 sqft) - Rent: ₹3.50 lakh + GST - Partnership/Company takeover - Average monthly sales: ₹70 lakhs - Profit: ₹14-18 lakhs/month - All licenses in place (including liquor license for 96 seats) - Setup sale demand: ₹3.50 cr (including furniture, fixtures, licenses, and company transfer) - Security deposit: Included in setup sale demand - Brokerage: 6% of settled deal amount Description: We present a rare opportunity to acquire a thriving restaurant bar lounge in West Delhi's premier hub. This 7000 sqft property boasts: - Prime location - High sales and profit margins - All licenses in place - Established business with loyal customer base Ideal For: - Experienced restaurateurs - Investors seeking profitable ventures - Hospitality entrepreneurs Schedule a Site Visit: interested parson whatsap me 8279900437

Recommendations from Medial

Harshal

Believe in the best ... • 4m

Required Financial partner for Running Bar & Restaurant Business in Mumbai Suburban area. Annual return 24% Monthly interest payment. Minimum requirement 20 Lakhs. Call 9619696700

1 Reply

Md Rahman

Life is not hard jus... • 4m

Idea 💡....... Kyo na hm Mocktail Bomb ka business start kare, jo pani ya kise juice me dalne se us me asane se ghul jata h or ek new flavour ka non alcoholic mocktail drink deta h. Mocktail drink bnane me bilkul asan hota h es bomb se. Esko hm Bar

Akash Jain

Real Estate Solopren... • 8m

back in 2015 I started south bangalore's first cloud kitchen delivering food only at night, I was in 5th sem at the time. I ran it for 3-4 months my average sale was 2 lakhs per month and profits fed me and my 10 other friends who helped in between.

16 Replies

Atharv Mishra

Mindset is everythin... • 3m

So I with my friend have co-founded a company called QuickQ. QuickQ is a QR-code based self-ordering system for restaurants. It eliminates the need for waitstaff to take orders by letting customers scan a table QR code, view the menu, place orders, a

Aditya Arora
•

Faad Network • 11m

Did not get a single order for 1.5 years and runs a 2000 CR sauce brand today. 1. At 15, Viraj Bahl wanted to join the family food packaging business, Fun Foods. But his dad gave him a clear condition—Earn enough livelihood to care for their four-m