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I am payal Duggal from yamunanagar Haryana I running my cloud kitchen last 4 months

Running a Cloud Kitchen is Profitable in bangalore. Without aggregating with Zomato and Swigy?

Can someone guide me the overall framework of running a restaurant ( about risks,cost,operations etc. ) or a cloud kitchen.

I have a cloud kitchen specialising in healthy food in Mumbai, any suggestions on gaining more customers? Currently struggling to gain orders

I am actively seeking strategic investors and business partners to join my innovative cloud kitchen venture. With a focus on scalability and high-quality food delivery services, our business model capitalizes on the growing demand for convenience and

Running a Cloud Kitchen in Kolkata Dumdum sector which is a success. but need to spread its branch among other cities specially in Bengaluru. Need Investor and Team Member. Anyone want to discuss may contact.

Hello Everyone, This is Aditya kuttan from Mumbai I have started my own cloud kitchen and am currently running 6 different food brands and I am looking for investment kindly connect if anyone is interested.

Hey !!everyone Rubina this side, actually I owned a cloud kitchen I just wanna know some different ways so that I can increase my sales....

Need partner for,Running restaurant old Delhi chicken and mutton only We Wil trying to expand work on zomato swiggy magic pin apps as cloud kitchen and kitchen catering services need investment for more work kindly contact serious guyz who intrested

I'm frustrated by these bullshit cloud kitchen's/Resturants who ignores order modification feedback request and Zomato/swiggy are not ready to cancel the order even they know that restaurant/ cloud kitchen is not much active and rejecting customers c