To those with 10+ years in the restaurant business — where do you see the industry heading in the next decade?
is now a smart decision for a 22-year-old to start a restaurant, or is this game changing too fast?
also wondering — these days, is run
Most founders do this:
→ 3 months building an app
→ 7 days marketing
→ Then wonder why it fails
Try this instead:
→ 7 days building a solid MVP
→ 3 months marketing, testing, and growing
That’s how B2C apps actually win
Most founders do this:
→ 3 months building an app
→ 7 days marketing
→ Then wonder why it fails
Try this instead:
→ 7 days building a solid MVP
→ 3 months marketing, testing, and growing
That’s how B2C apps actually win