Hey I am on Medial • 4m
Would you use a disinfectant wipe specially manufactured for your cutlery before eating with restaurant, hostel, street vendors or caterers utensils?
Hey I am on Medial • 10m
Hi, everyone..Eating and feeding people are very popular these days. Street food sold on the road plays an important role in this business.I want to start a restaurant chain that represents Indian street food. I have even thought of a name for it, "T
See MoreAdvocate, entreprene... • 4m
target market: street food vendors in India who serve in plastic disposable or use newspaper. Product: a Cylindrical Portable Dishwasher that takes only one type of utensils and washes them using spray of soapy water and clean water. Selling Price:
See MoreEnjoy your luxury in... • 8m
Hi guys my name is Anurag Michael and I'm thinking to start a restaurant for all the middle people who are dreaming of eating food in 5 star restaurant but can't my plan is to provide best quantity and quality of food with ultimate taste and to keep
See MoreHey I am on Medial • 11m
hello community, plz share your valuable views - how about a platform for a MOBILE WEBSITE BUILDER platform. pre-build ready to use dynamic templates, which is industry oriented. like a sharable digital profile for common population. target aud
See MoreHey I am on Medial • 1y
Mumbaikars are known for their night life and street food which are available even at midnight . Now if i am hungry at 2 at night i can ofcourse go to a restaurant but i don't want to spend high amount for just a midnight snack and will look for som
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&OTHERS • 10m
Hey Everyone I'm here with my idea. Problem Statement :- So As we know the supplies and supply chain market are acquired by the many local vendors and restaurants, Hotels and Caterers doesn't have a time or expense to directly deal with the manufact
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