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Hi Medial fam, Posting for the first time and need some urgent help. Gained a lot from this platform and the multiple viewpoints i read here for the past few months. My idea targets age group 50+ in the initial phases. But i am finding it a bit diff

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Nandha Reddy

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Negatives :- (in my opinion tho) 1.) Why go to the food business? ( I understand that making food by being as an elderly is difficult, But why to make at their place.) suggestion: run a cloud kitchen in metropolitan cities, targeting these customers. (by this you could get already existing customers from your business and one time trail guys. (which makes them eventually turn into your ayurvedic business). these are completely my opinions tho. it's your choice to even read the para 😅. open for future discussions. (if you genuinely believe an idea, don't let some idiot talk you out of it)

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