Back

Zomato never fails to impress! Ratings are now categorised by distance and it is evident why more distance means poorer ratings: - Temperature variation - On-time delivery commitments - Food quality impact Have repeatedly said this, they have an am

See More
Anonymous

Anonymous 3

Hey I am on Medial • 8m

Finally, someone noticed! Food that travels 10+ kms isn’t going to taste as good as it does fresh out of the kitchen. It’s about time Zomato acknowledged that. Kudos to the product team

0 replies

More like this

Recommendations from Medial

FAHAD NISAR

Hey I am on Medial • 4m

Need partner for,Running restaurant old Delhi chicken and mutton only We Wil trying to expand work on zomato swiggy magic pin apps as cloud kitchen and kitchen catering services need investment for more work kindly contact serious guyz who intrested

See More
0 replies2 likes
2
Anonymous
Image Description
Image Description

Foodtech major Swiggy has launched its recruitment support initiative to assist restaurant partners with staff recruitment As a part of this initiative, the company has partnered with staff hiring experts like Apna, WorkIndia, Kaam and Shiftz to hel

See More
9 replies9 likes
Image Description
Image Description

Narayan murthi

Hey I am on Medial • 4m

Hi! Anybody interested in developing restaurant chain? In city like Mumbai, Pune, Delhi etc. I can help them in their journey! I have developed a Central Kitchen and food factory for a client in Gujarat. They expanded from 4 restaurants to 22 resta

See More
9 replies9 likes
3
Image Description
Image Description

Ashok G

😉 Miracle's Are Kic... • 29d

Are You Really Eating What You Ordered? We order food online almost every day without a second thought 🍕 But how sure are we about what’s on our plate? 🍽️🤔 Think about this: 20+ million orders daily on Swiggy, Zomato & cloud kitchens 🚚 across

See More
4 replies16 likes

Bishnu

Building Metabriq • 2m

Deepinder Goyal didn’t quit his job to start Zomato. He built it as a side project. Back in 2008, while working at Bain & Company, he noticed his colleagues wasted too much time searching for restaurant menus. So he uploaded scanned menus online.

See More
0 replies6 likes
Image Description
Image Description

Chirag

 • 

&OTHERS • 1m

Zomato & Swiggy just got a “RAPID” competitor. And it’s not who you’d expect.” Rapido — the bike taxi giant — is now entering food delivery and they’re not just testing the waters…They’re diving in with a zero-commission model. Yes, ZERO. While re

See More
4 replies13 likes
1
Image Description
Image Description

Bharath Varma

Finding || Investiga... • 12m

" HALEEM MADNESS! " How did this local stall become a national favorite? Small Start, Big Dreams: Pista House began in 1997, not fancy, but as a small stall! The founder focused on perfecting his family's Haleem recipe, a delicious stew. He didn't

See More
3 replies4 likes
Anonymous
Image Description

👨‍🍳🔥🤯 AUTOMATIC COOKING ROBOT 🤖 👨‍🍳 GoodBytz Robotic Kitchen is a versatile solution for efficient food preparation that offers up to 72 different base ingredients and sauces in a single robot configuration. Ingredient reloads are seamless

See More
1 replies4 likes

SUMIT GULATI

Jeet te hai chal • 7d

I am not just prepared, I am strategic I’m Sumit Gulati, Ex-Engineer, Defence Ministry and now a cloud kitchen founder & Consultant based in Delhi. After 5+ years running profitable kitchens across different cuisines, I now consult food entrepreneurs

See More
0 replies5 likes
Image Description
Image Description

Shiv Bharankar

 • 

Medial • 3m

Zomato: A Menu That Changed the Game In 2008, Deepinder Goyal noticed a simple problem, his colleagues were wasting time hunting for restaurant menus. Instead of ignoring it, he turned the problem into an idea:- scanning and uploading menus online.

See More
11 replies8 likes
1

Download the medial app to read full posts, comements and news.