😉 Miracle's Are Kic... • 2m
Are You Really Eating What You Ordered? We order food online almost every day without a second thought 🍕 But how sure are we about what’s on our plate? 🍽️🤔 Think about this: 20+ million orders daily on Swiggy, Zomato & cloud kitchens 🚚 across Global. But 95% of us have no clue who cooked it, where, or how cleanly 🧑🍳❓ We trust the taste — but what if that’s the biggest lie? Masala can cover anything — even expired, low-quality ingredients 🧂⚠️ 🤔You ordered paneer paratha… 🧐Was that paneer fresh? 🧀 Was it stored safely? 🧊 And here’s a disturbing truth… In Bengaluru, some shady restaurants were caught serving dog meat and other illegal meats — labeled as chicken or mutton 🐶🚫 All for profit. All behind closed kitchen doors. What we really need is a system that tracks: 📍 Where the food is prepared 🧼 How hygienic the kitchen is 🔍What exactly is in the food Startups focus on faster delivery ⏱️ But what about food safety and truth? #ThinkBeforeYouEat
Hey I am on Medial • 1y
What if we have an Inventory management Al assistant, which helps us in kitchen to order groceries according to the requirements montly. This will show which food recipes we can cook with the existing groceries, and if you want any specific food to c
See MoreEarly-stage founder • 5d
Do food delivery companies need changes? zomato Swiggy but now we can see others as well as bistro , Swish , zepto cafe , Snacc 10 minute food delivery app Creating own cloud kitchen selling premium stuffs and even common one like samosa at high Rate
See MoreROBOTICS AND AUTOMAT... • 22d
The Hidden Danger in Your Kitchen! Every day, millions of Indians unknowingly consume food products laced with chemicals, preservatives, and adulterants. From plastic-packed milk to fake paneer, and from spices loaded with colorants to unhygienic str
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