Are You Really Eating What You Ordered? We order food online almost every day without a second thought š But how sure are we about whatās on our plate? š½ļøš¤ Think about this: 20+ million orders daily on Swiggy, Zomato & cloud kitchens š across Global. But 95% of us have no clue who cooked it, where, or how cleanly š§āš³ā We trust the taste ā but what if thatās the biggest lie? Masala can cover anything ā even expired, low-quality ingredients š§ā ļø š¤You ordered paneer paratha⦠š§Was that paneer fresh? š§ Was it stored safely? š§ And hereās a disturbing truth⦠In Bengaluru, some shady restaurants were caught serving dog meat and other illegal meats ā labeled as chicken or mutton š¶š« All for profit. All behind closed kitchen doors. What we really need is a system that tracks: š Where the food is prepared š§¼ How hygienic the kitchen is šWhat exactly is in the food Startups focus on faster delivery ā±ļø But what about food safety and truth? #ThinkBeforeYouEat
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