Are You Really Eating What You Ordered? We order food online almost every day without a second thought 🍕 But how sure are we about what’s on our plate? 🍽️🤔 Think about this: 20+ million orders daily on Swiggy, Zomato & cloud kitchens 🚚 across Global. But 95% of us have no clue who cooked it, where, or how cleanly 🧑🍳❓ We trust the taste — but what if that’s the biggest lie? Masala can cover anything — even expired, low-quality ingredients 🧂⚠️ 🤔You ordered paneer paratha… 🧐Was that paneer fresh? 🧀 Was it stored safely? 🧊 And here’s a disturbing truth… In Bengaluru, some shady restaurants were caught serving dog meat and other illegal meats — labeled as chicken or mutton 🐶🚫 All for profit. All behind closed kitchen doors. What we really need is a system that tracks: 📍 Where the food is prepared 🧼 How hygienic the kitchen is 🔍What exactly is in the food Startups focus on faster delivery ⏱️ But what about food safety and truth? #ThinkBeforeYouEat
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