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I've been playing around with an idea that I think could really shake things up in the restaurant booking world. Imagine a hyper-local dining platform that doesn’t just cater to the big cities but also brings that seamless, personalized booking exper

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Krrish Gupta

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I haven’t tested this yet, but based on research involving college students and frequent travelers among my family friends, I’ve found that there’s a significant need for this type of product. Additionally, from my personal experience and market observations, it’s clear that 70-80% of a restaurant's business comes from dining in, with the remaining portion coming from online food orders.

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