CTO @nebulaspaceorg • 1y
Maintaining Quality Standards & Uniform taste in food trucks might turn out to be a nightmare. If you could think something for that, it has a genuinely good potential.
Your unseen need, me... • 14h
OUR ESSENCE. We stand for the belief that every business, institution, or system, possesses far more potential than what is currently expressed. We undertake work that is manifestly important and nearly impossible. We reject conventionality and indu
See MoreHey I am on Medial • 1y
Bong chicken story is a QSR RESTAURANT CHAIN starting 22th January 2024 with my Brother nearby Newtown Biswa Bangla gate Kolkata,That time we have just only a Thela Gari After 4 Month we open our 1st Franchise outlet in Ranaghat ,Nadia location. As a
See More
Enjoy your luxury in... • 1y
Hi guys my name is Anurag Michael and I'm thinking to start a restaurant for all the middle people who are dreaming of eating food in 5 star restaurant but can't my plan is to provide best quantity and quality of food with ultimate taste and to keep
See MoreFinance Geek | Conte... • 1y
Case Study: The Rolling Kitchen - A Bangalore Food Truck's Recipe for Success The Rolling Kitchen's prominence in Bangalore's food scene is undeniable. Multiple locations and a devoted following attest to their culinary prowess. However, their journe
See MoreLet's build somethin... • 1y
Loss Management in Business 1. Risk Assessment: Identify and evaluate potential risks. 2. Cost Control: Manage expenses to reduce unnecessary costs. 3. Insurance Coverage: Protect against unforeseen events. 4. Quality Management: Ensure high prod
See More
Download the medial app to read full posts, comements and news.