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Hi I am planning to build Zepto like solution for a hotel and restaurant industry, like their daily essentials and requirements for running a restaurant and hotel. Groceries, bed supplies, bathroom supplies ,kitchen etc Wat do you think?

Can someone guide me the overall framework of running a restaurant ( about risks,cost,operations etc. ) or a cloud kitchen.

Wattana Panich a restaurant in Bangkok has been cooking and serving from the same batch of soup for over 45 years. The broth of the soup is preserved each night and used the next day to make more soup forming a "perpetual stew."

Need partner for,Running restaurant old Delhi chicken and mutton only We Wil trying to expand work on zomato swiggy magic pin apps as cloud kitchen and kitchen catering services need investment for more work kindly contact serious guyz who intrested

I have bhumkis kitchen and set more outlets

I am Hotel restaurant manufacture kitchen equipment and franchise and alcohol distributor selling alcohol licence then call me and all detail forward your WhatsApp number send for you

Nowadays, everyone is trying to start their own company. Improve your skills and make yourself employable; you will earn more than any other startup founder.

The duopoly of zomato swiggy is the biggest threat for Restaurant and cloud kitchen industry in india. Why? Most of the restaurant and cloud kitchen owners are making loss or making razor thin profit when we order through zomato- swiggy Approx 30

Hi! Anybody interested in developing restaurant chain? In city like Mumbai, Pune, Delhi etc. I can help them in their journey! I have developed a Central Kitchen and food factory for a client in Gujarat. They expanded from 4 restaurants to 22 resta

Hello everyone 👋👋.... I'm jay from Dhule Maharashtra.. currently I'm pursuing my bachelor's degree in psychology. And I want to open my own restaurant in my city. and I'm looking for a funding. my city is developing city so that's why i want to do