Hey I am on Medial • 10d
Congratulations 🎉. I will share my short story about how i lost 9 lakhs. Actually I had zero experience in the food industry. I started a restaurant because I thought it would generate a minimum monthly profit and I could use that amount to fund my other main startups ideas. I started with 50,000. from then it kept on asking for investment. in the movement i took 2 personal loans ( biggest mistake) from bajaj and prefr. I was struck and trapped in the emi repayment cycle and also chef salaries, rent and food expenses. It took me 2 years to realise my mistake. by that time I already lost a lot of money. Food business is one of the hardest business in my experience. Guidance and research is very important before starting a restaurant.
Enjoy your luxury in... • 1y
Hi guys my name is Anurag Michael and I'm thinking to start a restaurant for all the middle people who are dreaming of eating food in 5 star restaurant but can't my plan is to provide best quantity and quality of food with ultimate taste and to keep
See MoreLearning | Earning • 1y
And she called me a Misogynist.. XD This is an incident that took place when I was studying in 12th- We had a lesson in English named "LOST" At the end of the story, the protagonist which was a woman hits a guy with Whip (The guy was going behin
See MoreHey I am on Medial • 1y
Hi, everyone..Eating and feeding people are very popular these days. Street food sold on the road plays an important role in this business.I want to start a restaurant chain that represents Indian street food. I have even thought of a name for it, "T
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