Back

Would you pay ₹5 extra to skip the queue and order food instantly by scanning a QR code from your phone?

What type of agricultural innovation excites you the most? A: Vertical & rooftop farming B: Hydroponics & soil-less farming C: Farm automation & AI-driven agricultur D: Direct-to-consumer farmer platforms

To those with 10+ years in the restaurant business — where do you see the industry heading in the next decade? is now a smart decision for a 22-year-old to start a restaurant, or is this game changing too fast? also wondering — these days, is run

An food delivery app that charges only what a person pay if he personally visit the restaurant and runs on platform fee and delivery charge.

I want your suggestion for a startup idea. Actually i was thinking of developing an app app where employees who are alone and have to work in a new place can find 1) affordable Houses for rent. It would also have a feature to select the type of roo

Hi, everyone..Eating and feeding people are very popular these days. Street food sold on the road plays an important role in this business.I want to start a restaurant chain that represents Indian street food. I have even thought of a name for it, "T

Food aggregator platform of * Millet cafes  * Millet restaurants  * Millet cloud kitchens  * Millet homemade snacks  * Millet buffets in restaurants / hotels  * Millet food stalls  * Millet Street food vendors  * Look for the nearest food place  * O

You people suggested that bitcoin will be used as digital currency in the future but how can a cryptocurrency which too volatile can be used instead of currency. Imagine you pay some btc for the food you buy and the next day btc crashes 5 % then the

Imagine a future where local farmers thrive, sustainable farming is the norm, and eco-friendly grocery stores are part of every neighborhood. Through contract farming and rooftop farm restaurants, I aim to turn this vision into reality. If you share

In Japan, there is a restaurant called “The restaurant of mistaken orders” which only employs waiters with dementia so you never know what food you’re going to get. Bangalore also has simillar concepts Guess the name ?