COOPER • 25d
Ready-to-cook foods 🍲 are taking over our kitchens! With busier lives ⏰ and urban routines 🏙️ more people are choosing RTC and processed foods for quick tasty meals 😋 The global RTC market is booming 📈 expected to reach $210 billion by 2032 In India 🇮🇳 it’s set to double in the next decade Why the shift? It’s all about saving time ⏳ convenience for working professionals 👩💼👨💼 and students 🎓 and enjoying a variety of flavors without the hassle Brands are also focusing on healthier cleaner ingredients 🌿 so you can enjoy your favorites guilt-free Whether you’re a student a professional or just love convenience ready-to-cook foods are making life easier and tastier #FoodTrends #ReadyToCook #ConvenienceFood
Hey I am on Medial • 1y
Hello everyone, which brand name you all think is great for a new age fmcg brand -Unico Foods -I’m SUPERGRAIn Product under this are daily ready to eat/cook foods products, healthy and abundant in nutrients whose core ingredients are derived from
See More"Create. Inspire. Le... • 7m
Sustainable Meal Prep Service Problm: People are too busy to cook helthy meals, yet they want to eat clen and reduce waste. Soluton: A subscription-based meal prp service ofring healthy, pre-portioned ingredents packed in eco-friendly contaners. Cus
See MoreJust a MERN develope... • 9m
Startup Idea: Personalized Pet Food Subscription Box** Problem: Many pet owners struggle to find the right food for their pets, often dealing with allergies, sensitivities, or specific dietary needs. **Solution:** A subscription box service that de
See MoreTrivias Around start... • 11m
From Village Boy to Business Tycoon: The Rags-to-Riches Story of P.C. Mustafa, Founder of iD Fresh Food The Beginning Born in a remote village in Wayanad, Kerala, Mustafa's early life was marked by financial hardship. His father was a daily wage wo
See MoreFounder And CEO Give... • 6m
Q: What your plan and how are you going to implement this. How can your source bio containers to deliveries. If can how can you make pack everything from bio containers and how restaurants will 100% pack on this.? What's the assurance!? How will yo
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