Hey I am on Medial • 8m
THE FOOD START-UP FOR ALL CLASS People'🥘 the major problem for the cost of foods in resturants and hotels etc.. for the small family 2 or 4 members a proper veg food 6,7 items want 1500 rupees to 1700 rupees which is very costly for middle and lower class we know the actual price is 450 to 550 many people faced the problem of costly food on travelling but I have an idea 🥘🥙 to giving better food experience in minimum cost like 400 to 550 (ADVANTAGES OF MY IDEA) FOR A SMALL FAMILY NORMAL RESTRO.. CHARGE 1500 BUT WE HAVE TO CHARGE 450 TO 550 ONLY I WANT TO GIVE BETTER FOOD EXPERIENCE TO ALL CLASS PEOPLE I WANT FUNDING OF 60 LAKH ONLY
Keep It Straight Sim... • 16d
10 kg of tomatoes → 1 kg of powder. Same nutrition. 12 months shelf life. ₹550 profit per kg. That's NaturalNik. We're spray-drying surplus produce into superfood powders for health-conscious consumers and food businesses. MSME registered and ready t
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Hey I am on Medial • 1y
According to my ground food industry analysis Indian people's still feels insecure while visiting cafes because they think cafe's are only for high class peoples . What's your point of view ? Our 70% Indian population belongs to lower middle class
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Because every life m... • 5m
Our Unique USPs 1. Book Now, Pay Later: Patients can book an ambulance or doctor without paying upfront. Payment can be made after the service—reducing panic, stress, and saving lives when people don’t have money instantly. Especially helpful in
See MoreDriven by commitment... • 11m
Hi all recently I have Started using the platform for groceries and snacks. When I added a small packet of curd to cart which was around 30 rupees I observed that the price was showing as 117 rupees. I was wondering what I had ordered extra then I re
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