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Harshit Kumar
Founder at Munchkin ... • 1m
The Dark Side of 10-Minute Delivery The rise of 10-minute food delivery epitomizes modern convenience but hides significant ethical concerns. Workers like Bharat, a dark store employee, face immense pressure to pack items quickly, often resulting in penalties for mistakes. Delivery riders like Arun navigate busy streets under constant surveillance, working long hours for low pay while risking their safety. Technology plays a crucial role, with marketers using data to manipulate consumer behavior and app developers employing psychological tricks to obscure hidden charges. This raises questions about transparency and fairness. Moreover, the ultra-processed foods delivered in such a short time can harm health, contributing to poor dietary choices. As consumers, we must reflect on our choices and their broader implications. While fast delivery is tempting, we should advocate for fair treatment of workers, healthier food options, and sustainable practices.
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