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In an industry where platforms charge high commissions and exploit stakeholders. we are building one that takes zero commission. If given the choice, which would you prefer? Options: 1️⃣ Stay with high-commission platforms 2️⃣ Choose the zero-com

Imporant metric for Start-ups - Break Even Units Suppose we are a shoe brand and we want to calculate our units to be sold for break even (No profit No Loss) Fixed Cost - 4,00,000 Selling Price per Unit - 1200 Variable Cost per Unit - 800 Contributi

🗣 Windows will become paid: support for the system will cost $30 per year 💵. For businesses, the price will be higher: in the first year of support, they will have to pay $61, and each subsequent year will double that amount 🔄. Free support en

Breakout stocks to buy or sell: Sumeet Bagadia recommends five shares to buy today.. Shares to buy today DCM Shriram | Buy in cash at ₹1,255 | Target price: ₹1,320 | Stop loss: ₹1,210 Century Enka | Buy in cash at ₹709.4 | Target price: ₹750 | Stop

Building an app for buying and selling old or refurbished gold while ensuring transparency, minimal loss, and fair making charges for both sellers and buyers. Direct sell to buyers or to an app for competitive prices

Meesho - A Nightmare for sellers! 1. Very low profit margins: ➡️ Meesho constantly compares prices with competitors ➡️ If you dont lower your price, your product gets delisted. Sellers are forced into a price war, with very low profits 2. High ret

Introducing a mutual customer model for selling old books online. No need for warehouses or inventory – we connect book sellers (individuals or small stores) directly with buyers. # Here’s how it works: 1. Sellers list their books on our platform.

Amazon's Dark Side: Sellers Beware! Just watched "Amazon Market Power Monopoly" and my mind is blown. Did you know: • Amazon controls sellers' prices across ALL platforms • Sellers can lose visibility in MINUTES for non-compliance • Amazon copies

What is Menu to Platform Price Difference? It refers to the gap between the actual in-restaurant menu price of an item and the price listed on a food delivery platform like Swiggy, Zomato, etc. Why does this difference exist? 1. High Commission F

✨" Price On Value Not Cost " Elaborated🤌: Startups should price the product based on Value not cost. What this mean is, don't just price above the making cost instead you should price on Value. You can do this by doing surveys for PMF. In thi