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latish dagare

Hey I am on Medial • 10m

can someone tell me about Vada pav selling strategy in Mumbai

9 Replies
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Comet

#freelancer • 1y

When you hear "Maharashtra," what’s the first thing that pops into your mind? Is it the vibrant city of Mumbai, the historic forts, delicious vada pav, or something else?

12 Replies
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Vishal

Hey I am on Medial • 11m

Hello, my name is Vishal. I have developed a unique and special recipe for vada pav that stands out in terms of both taste and quality. My dream is to start a food café where people can enjoy this recipe and create memorable dining experiences. To tu

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Ayub

Hey I am on Medial • 23d

I am planning to start a Chicken 65 and Vada Pav stall/shop in the Kharadi or Wadgaonsheri area. I come from a software engineering background and now want to try this food business idea. If anyone is interested in partnering or supporting, please co

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Chirag

Co-founder at sanram... • 1y

Every successfull story has a weird start From where did you get your idea 💡 First me - pav bhaji wale bhaiya ki sales calculate krtey samay💀

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Urmila Info Solution • 4m

A client came to me with an idea: "Can we turn this service into a SaaS?" We did: 1. Idea > UI > AI workflow 2. Automated onboarding 3. Subscription + dashboard Now? $29/mo x 400 users = $11.6K MRR Stop selling hours. Start selling outcomes.

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Harsh Singh

Founder @Luma Space • 9m

Please don’t DM me if you want a stable, predictable career… Day 1 of finding boring people to join my gang. Namaste! I’m Harsh, founder of Luma Space. Welcome to this series where I build the most boring team for our startup. Don’t join if you ca

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Merwin Rebello

Build to earn • 1y

Just a problem I faced it's a bit random like .. I had gone out with my parents to buy clothes at an outlet and she said like go search for what you like and I was confused what to (me being me ) looking at the options ... And when I selected one s

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7 Replies
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Narayan murthi

Hey I am on Medial • 11m

Planning Food Startup? Planning Café /Restaurant Chain? We are into manufacturing of Restaurant use & Home use Ready to use products. Chef Less Concept. We run Restaurants, HoReCa and Export of our products from Ahmedabad, Gujarat. Products: South

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4 Replies
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Yash Kaushik

Hey I am on Medial • 1y

Hello everyone, my name is Yash Kaushik, I am from Delhi, I want to share my idea that when it is night, then among all the people who work late night, there are few among them who like liquid the most. I am against any eating food so this is the ide

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