Hey I am on Medial • 4m
hii suprodip ..I am from phoolbagan beleghata... recently I started a shop of bikaneri bhujia papad & rajasthani spices shop ... my mother is good cook.. she also providing tifin & party orders veg food only .. my plan was to start a shop and promote my mother buisness from physical also... but shop mei gas allowed nai hai so I am started a snacks items like maggie , sandwiches , kachori, barapav from shop and advertising thali food (mom business ) from pamplet distributing... but log aate nai h khane ko may be gas nai h isliye.. ? kya karna chahiye kyki rent i paying 13k monthly ...aur papad bhujia spices mei margin hai nai aur sale bi utna nai.. Suggestions chahiye
Metanio • 7m
Full case study :https://docs.google.com/presentation/d/1B5_91NX8k2jJQaur6PBVGsNGA5hSrX9A/edit?usp=sharing&ouid=104829336025717084327&rtpof=true&sd=true Haldiram's case study Haldiram's is an iconic Indian brand known for its premium-quality sweets a
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Haldiram's was founded by Ganga Bishan Agarwal, commonly known as Haldiram, in 1937. Haldiram began his journey in Bikaner (Rajasthan) where he started a small shop selling traditional Indian sweets and snacks, and the famous "bhujia". fast-forwardi
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Earlier, buying a tyre was easy. Walk into a shop, select a big brand, and done. No questions, no second thoughts. But Millennials and Gen Z? Boss, ye log bina research krke kuch nai lete Now, it’s not just about the brand. They ask: ✔️ How long
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Faad Network • 9m
Meet the man who lost 17 lakhs before building a 53,000 CR Gold Empire. 1. Born in Kozhikode, Kerala, M.P. Ahammed failed in his first business, selling agro products at 17. At 23, he lost his father, and he had to take care of his mother and five
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